GALLERY
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Every item in the menu is homemade
Ingredients are picked and fetched daily from local stores and prepared by manually. Our pita bread is made by hand everyday from the finest flour. Our sauces and dips are one of a kind, for they are a blend of spices and secret recipe by our house chef "Dulce".
THe kitchen
Traditional shawarma with a twist
Greeting serving and with a smile every time
Serving the finest cuts of meat
We are more than happy to scour the market to ensure that only the best hand-picked beef and chicken go through our kitchen to your stomach.
Tweaked to perfection for the sweet and spicy cravings of the Filipino taste buds, you'll definitely come for more.
We treat our food as we treat food that we feed to our family, therefore we serve it to you as we would to ourselves.
Cool down and have a drink
Quench your thirst with our sweet and cold beverages home blended and guaranteed to be a perfect match to any of our pita products.
In 2013 our father and two brothers work on a poultry farm in Jeddah. It was there where they got hooked on the popular delicacies such as Shawarma, Kebob, Kofta, and Stew. They decided to bring it here in the Philippines with minor flavor tweaks to adapt to the Filipino taste buds.
Our story Began in saudi arabia
SHAWARMANATOR
yOU'LL BE BACK
New Jerusalem Street, Natividad I, Deparo, Caloocan City